Cabbage, Carrots, Celery, Recipes, Soups, Valentine's Day, weight loss

Ghoulish ‘Blood and Fingers’ Plant-Based Halloween Soup: Easy Recipe

Greenings and Boo! Green Warrior. Are you looking for a fun and spooky dish for Halloween? Dish whole food, plant based, sos free soup, filled with "fingers" floating in "blood", makes it extra ghoulish! Scroll down for the recipe! https://youtu.be/F_Gb6CbGZck Watch the Recipe Demo Here! A food processor makes preparation for this recipe much easier.… Continue reading Ghoulish ‘Blood and Fingers’ Plant-Based Halloween Soup: Easy Recipe

Barbecue Sides, Cabbage, Carrots, Familiar Foods, Raisins, Salads and Sides

Quick and Tasty Coleslaw Recipe, Plant Based, SOS Free! Be Green With Amy!

https://youtu.be/uuH_WZ5vJHk Watch Me Make Coleslaw ! Greenings Green Warrior! Here is one of my favorite coleslaw recipes without any added salt, sugar or oil! Enjoy! Click here to get 5 FREE recipes! I like to shred with this food processor. I like to use this chopper. I love to use this large bowl.  This is… Continue reading Quick and Tasty Coleslaw Recipe, Plant Based, SOS Free! Be Green With Amy!

Hey, I Can Make That!, Recipes, Red Pepper

Exploring the Delicious World of SOS-Free Mushrooms

https://youtu.be/eShnXYmR2tk View The Recipe Demo On Be Green With Amy YouTube! Greenings Green Warrior! Mushrooms are a versatile and nutritious addition to any diet, but for those following a SOS-free (salt, oil, sugar) lifestyle, finding delicious ways to enjoy them without compromising on flavor can be a rewarding challenge. In this blog, we'll dive into… Continue reading Exploring the Delicious World of SOS-Free Mushrooms

Acorn Squash, Batch Cooking, Brussels Sprouts, Butternut Squash, Cabbage, Carrots, Cauliflower, Eggplant, Hey, I Can Make That!, Main Dishes, Mushrooms, Onions, Potato, Sweet Potato

No Oil – Roasted Vegetables Recipe

Easy to make! Best to make 2 batches because you might eat one all by yourself. I love this method of cooking! If you have a root vegetable that you don't know what to do with, like a turnip, beet, yam, radish, etc., this is the simple way to make it taste delicious!

Acorn Squash, Butternut Squash, Carrots, Cucumber, Need to know, Tips, Tricks and Hacks

Keep Fresh Produce From Spoiling

Once you have unpacked your produce and it is dry and separated, follow this guide below: Vegetables: Greens:   Lettuce and Greens should be wrapped in paper towels and place in one of the eco green bags or a zip lock bag.  Remove as much air as possible and place the wrapped greens in your vegetable drawer. Another… Continue reading Keep Fresh Produce From Spoiling