Grab your chopsticks! No need to miss Asian take-out Egg Foo Young. Watch as our Green Star Member JoAnn shows you how to make delicious, vegan, SOS Free Egg Foo Young. Servings: 6 omelets Ingredients For the Gravy: 1 1/3 cups no sodium vegetable broth 2 tablespoons tamari 1 teaspoon low salt sriracha sauce or… Continue reading Vegan Egg Foo Young – SOS Free
Category: Asian Cuisine
I Love Frushi!
I did a recipe demonstration (back in 2019) with all of the ingredients the attendies tried their hand at rolling them. It was a lot of fun, and really delicious. You just need to cut up your favorite fresh fruit. We used mango, kiwi, strawberries, apple cut up into match sticks, blueberries, pineapple and banana. You dip… Continue reading I Love Frushi!