This is from the Straight Up Food Website. Love Cathy Fisher's SOS Free recipe book Straight Up Food QUINOA CORNBREAD Prep time: 20 mins Cook time: 3 mins Total time: 23 mins Serves: 9 INGREDIENTS 1 cup nondairy milk 3½ ounces dates (about 6 Medjool or 12 Deglet Noor), pitted and quartered 1 cup water ½ cup… Continue reading QUINOA CORNBREAD
Credit: Bob's Red Mill Ingredients: 2 cups Organic Masa Harina ½ tsp Bensons' Table Tasty Salt Substitute 1½ to 2 cups of hot water Directions: Mix salt substitute into the masa harina corn flour. Slowly pour the water into the dough to get a good consistency. The dough should be firm and springy when touched,… Continue reading Corn Tortillas
I did a recipe demonstration (back in 2019) with all of the ingredients the attendies tried their hand at rolling them. It was a lot of fun, and really delicious. You just need to cut up your favorite fresh fruit. We used mango, kiwi, strawberries, apple cut up into match sticks, blueberries, pineapple and banana. You dip… Continue reading I Love Frushi!