Desserts, Hey, I Can Make That!, Recipes, Snacks, Sweet, Treats

Nice Cream

Freeze 5 very ripe bananas (without skin, cut into quarters).

In high speed blender:

5 Frozen bananas

2 Tablespoons cocoa or cacao powder

1 Teaspoon almond butter (just blended almonds, no salt or other chemicals)

2 cups water

Blend for about 30 – 60 seconds.

Serve immediately as soft serve or place in pop molds and freeze overnight.

If the bananas are not frozen, you can pour into pop molds and freeze overnight.

Check out the YouTube Recipe Demo Video Here.

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If you would like to learn other ways to navigate this lifestyle, please contact me for a coaching session. I have learned many strategies, tips and hacks while coaching people since 2012. I would love to help you be successful as well.

Check out my AmazonStore for Whole Food, Plant Based kitchen gadgets, books, food, home delivered food and more!


Amy holds a Plant-Based Nutrition Certificate from T. Colin Campbell Center for Nutrition Studies and eCornell

Be Strong, Be Well and Be Green!🌱 



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