Tea

Chia Pomegranate Drink

INGREDIENTS:
2 tablespoons chia seeds
1/2 cup water
1/2 cup pomegranate juice, cherry juice or cherry pomegranate juice
1 tablespoon lime juice
INSTRUCTIONS:
Place chia seeds in a glass. Pour water, pomegranate juice and lime juice over seeds. Let sit for 15 minutes. Whisk to disperse seeds and serve.

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Fizzy, Tea

Orange Pomegranate Sparkler

INGREDIENTS:

4 ice cubes
2 ounces pomegranate juice
1 orange, juiced
1 teaspoon lemon juice
2 teaspoons Pomegranate Balsamic Vinegar or other fruity flavored vinegar
1 cup seltzer water
INSTRUCTIONS:
Divide the ice cubes, juices and vinegar between two glasses and stir to combine. Top with seltzer water.

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Recipes, Tea

Tumeric and Ginger Tea

INGREDIENTS:

2 cups water
1 medjool or 2 regular dates, pitted
1 teaspoon grated turmeric root (or 1/3 teaspoon ground turmeric)
1 teaspoon grated ginger root (or 1/3 teaspoon ground ginger)

INSTRUCTIONS:

Blend water and date in a high powered blender. Place in a small saucepan and bring to a boil. Add turmeric and ginger, reduce heat and simmer for 10-15 minutes. Strain the tea. Serve with lemon if desired.

Note: If using ground turmeric and ginger, simmer for 7 minutes and do not strain.

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