Greenings Green Warrior! Dairy, particularly cheese, has been found to have addictive properties due to the presence of casomorphins, which are protein fragments derived from the digestion of casein found in milk. Casomorphins bind to opioid receptors in the brain, similar to how narcotics function, creating a calming effect and a sense of pleasure, which… Continue reading Unraveling Dairy Addiction: The Role of Casomorphins and Opioid Receptors
