Chocolate Candy – Plant Based and SOS Free! Wow!

Chocolate Candy

If you miss chocolate candy, look no further. Be careful, it is soooo good, you might eat them all! Check out the recipe on BeGreenWithAmyYouTube!

Watch How Easy it is to Make Delicious Chocolate Candy!

You can get molds for Valentine’s Day, Easter, Halloween, Christmas, and more!



  1. In high speed blender process Cocoa, Water & Date Paste
  2. With large servings spoon, Mix in Oats and Nuts
  3. Mix in Peanut Butter
  4. Should be thick dough consistency
  5. Spoon into a silicone mold:
  6. Freeze for 6 hours or overnight (or until firm).
  7. Pop out of silicone mold and enjoy or freeze in freezer safe containers. (I prefer glass over plastic).

Silicone ice cube trays

Valentine’s Day Heart Shaped Candy Mold 

Halloween Candy Molds

Easter Candy Molds

Christmas Candy Molds


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Hi I’m Amy. My husband Rick & I adopted a Whole Plant lifestyle in 2012. We have had fantastic health results. Together, we’ve lost over 130 pounds! We offer private, lifestyle coaching and Zoom cooking lessons. We love to share our knowledge of this lifestyle and hope to spread the word and help others to Be Strong, Be Well and Be Green!🌱

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Amy holds a Plant-Based Nutrition Certificate from T. Colin Campbell Center for Nutrition Studies and eCornell

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