Rick and I are leaders of two Pod / Meetup Groups. At each meeting, we record one of our members demonstrating a recipe. This time, it was my turn. I hope you enjoy.
Delicious, Simple Salad
2 Cucumbers, cubed
2 tomatoes, cubed
1 onion, minced
1/4 cup balsamic vinegar
Place ingredients in a large bowl.
Toss and serve.
For best results, allow to marinate in refrigerator for 1 – 3 hours.
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Demo Simple WFPB SOS Free Recipe
Here is where you can get the French Fry Cutter and Easy Vegetable Dicer Chopper With 2 Interchangeable Blades – Also Great for Onions, Carrots, Cucumbers and more
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Amy holds a Plant-Based Nutrition Certificate from T. Colin Campbell Center for Nutrition Studies and eCornell
Be Strong, Be Well and Be Green!